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CROPS

C&R operates in various growing areas, such as Manabí, Los Ríos, Sucumbíos, Orellana, Pastaza and Morona Santiago, covering crops such as pitahaya, banana, taro and eddoe. Approximately 360 people benefit from the cultivation of pitahaya, while around 150 families (approximately 1,800 people) and 120 families (approximately 800 people) are involved in the cultivation of taro and eddoe, respectively, considering the comprehensive participation of families in these agricultural activities.

YUCCA

Our cassava crops offer firm texture and distinctive flavor. Responsibly grown, we offer fresh, high-quality cassava

GINGER

We have 8 hectares of ginger

Our ginger grown in the warm Ecuadorian climate, is known for its spicy and aromatic flavor. Our attention to quality and freshness creates a premium and authentic product.

EDDOS

We have 112 hectares of Eddos

Our eddos are grown with care and excellence in our agro-exporter, offering a quality product. 

MALANGA

We have 328 hectares of Malanga

Our taro crops are grown under sustainable practices to guarantee a fresh, high-quality product that meets the most demanding standards.

BANANAS

We have 64 hectares of banana

Our agro-exporter is proud to offer bananas grown on our plantations with sustainable agricultural practices, they are a natural and nutritious delight.

YELLOW AND RED PITAHAYA

We have 86 hectares of Pitahaya

Grown on our Ecuadorian plantations, they are a testament to the superior quality we offer. With optimal weather conditions and careful agricultural practices, we guarantee fresh, vibrant tropical fruits.

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