CROPS
C&R operates in various growing areas, such as ManabÃ, Los RÃos, SucumbÃos, Orellana, Pastaza and Morona Santiago, covering crops such as pitahaya, banana, taro and eddoe. Approximately 360 people benefit from the cultivation of pitahaya, while around 150 families (approximately 1,800 people) and 120 families (approximately 800 people) are involved in the cultivation of taro and eddoe, respectively, considering the comprehensive participation of families in these agricultural activities.
YUCCA
Our cassava crops offer firm texture and distinctive flavor. Responsibly grown, we offer fresh, high-quality cassava
GINGER
We have 8 hectares of ginger
Our ginger grown in the warm Ecuadorian climate, is known for its spicy and aromatic flavor. Our attention to quality and freshness creates a premium and authentic product.
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EDDOS
We have 112 hectares of Eddos
Our eddos are grown with care and excellence in our agro-exporter, offering a quality product.
MALANGA
We have 328 hectares of Malanga
Our taro crops are grown under sustainable practices to guarantee a fresh, high-quality product that meets the most demanding standards.
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BANANAS
We have 64 hectares of banana
Our agro-exporter is proud to offer bananas grown on our plantations with sustainable agricultural practices, they are a natural and nutritious delight.
YELLOW AND RED PITAHAYA
We have 86 hectares of Pitahaya
Grown on our Ecuadorian plantations, they are a testament to the superior quality we offer. With optimal weather conditions and careful agricultural practices, we guarantee fresh, vibrant tropical fruits.